Basma is an aromatic Arab dessert with blossom water, it is crafted with dried, crushed and bound together kanafeh pastry, forming two layers of filled crushed cashew, pistachio or pine nuts.

Ingredients: Semolina, Butter Ghee, Milk, Honey Syrup (Sugar, Glucose, Honey, Lemon Juice) Cashew Nuts

ALLERGY ADVICE: For Allergens. See Ingredients in BOLD

Additional information
Weight N/A

1kg, 500g


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